Nissi is 5ft 9in, a regular XS and wearing a S.

Colour

Size

Capers

Women's Jersey Tapered Lounge Jogger in Capers

Black

Noir

Zara is 5ft 9.in, a regular S and wearing a S.

Women's Jersey Tapered Lounge Jogger in Black

Women's Jersey Tapered Lounge Jogger

Jogging fuselé en jersey pour femme

In the U.S. alone, an estimated 133 billion pounds of edible food is wasted each year. While much of that waste may be beyond our control, the way you treat the food in your kitchen is.

Chef and food educator Maryah Ananda sees food as a lens for wellness, healing and sustainable practice. By treating the food you have as a precious resource, you can make the most of it, spreading your meals and dollar, while reducing your environmental impact.

So, once you’ve collected your scraps, what happens next? Maryah shares her three tips for conserving food in the video below, equipping you with the tools to build your own sustainable practice.

Three ways to use your fresh or frozen food scraps:

Making soup stock: add food scraps, spices and herbs to boiling water. Reduce to a simmer and let cook for two or more hours. Strain the soup to leave only the broth. From there, add any ingredients that fit your soup fancy and serve! Learn more on making stock on 

Create an aromatherapy bath: save your citrus peels and add them to a hot bath. Part 2: let the smell envelop you.

Use for composting: combine vegetable and fruit scraps with soil or dead leaves in a closed container with holes for aeration. Mist with water, and mix the contents 1-2 times a week. Leave for 1-2 months to let the contents fully decompose, then add to plants to fertilize.

“Sustainability needs action to preserve land, food and materials, but it also needs intention, openness, learning and healing. My most important tip is just to try your best. We need people in power to make actual changes, so remember, we aren't perfect and do what you can.” —Maryah Ananda

Women's Rib Longsleeve in Stone

Denim to go against the grain. A relaxed, slightly balloon-shaped leg that defies gender—its curves blend typical men’s and women’s styles, rather than following old formulas of how denim should fit. A traditional dirty production process, our denim was built to last in a recycled cotton blend, crafted and dyed safely without the traditional chemicals and or toxic disposal techniques used. Shown here in standard women’s North American sizing for ease of purchase. For a wider size and fit range in the same cut, explore our Men’s Anti-Fit.

Women's Anti-Fit Denim in Dark Wash

A versatile styling staple for at-home and beyond. A relaxed fit with balloon sleeves that exudes ease, with an elevated slight mock neck collar. Crafted from a mid-weight jersey with a smooth, brushed finish and a flattering draped look.

Women's Lounge Longsleeve Top in Capers

Women's Ribbed Lounge Pant in Stone

Shop Maryah’s Look

Shop the Looks

Read On

The Art of Sustainability

Shop Cara’s Picks

Ice Dyeing 101

Create Your Linen Bedding Set

Linen Bedding

From Scraps to Soup

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